The Secret Of BBQ Competition

Minggu, 16 Maret 20140 komentar

[caption id="" align="alignleft" width="250"]lassagne My friends said my pasta was NOT as good as Olive Garden's... - My kids said my seafood was NOT as good as Red Lobster... - And my wife said my special fried chicken was NOT as good as Kentucky Fried...[/caption]

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Restaurant Recipes

From Ron Douglas, NY Times Best Selling Author

Tuesday 12:30pm

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Dear Fellow Foodie,

My name is Ron Douglas, and I have a confession. I LOVE taking my family out to eat! I'm sure you do, too. And we're not alone!

The average American family eats out 3 times per week or more. In 2010, the average American family spent about $2,700 a year in restaurants! That's nearly HALF of their entire food budget!

That comes out to hundreds of dollars spent on food each month at the bare minimum!

Of course, there's nothing wrong with spending money on your favorite foods - after all, you just can't make those delicious dishes at home, right? And even if you tried, they just wouldn't TASTE the same...
But what if you could:

  • Re-create your favorite restaurant's dishes "on demand", in your very own kitchen whenever you felt like it...

  • Make ALL your friends and family go wild over your cooking at the next party or gathering! (They might not even BELIEVE you cooked these!)...

  • Fool EVERYONE into thinking you've taken professional cooking classes by simply following simple, surefire instructions...

  • And of course SAVE MONEY because groceries are cheaper than restaurants, and you don't need any special equipment or rare ingredients!

[caption id="" align="alignnone" width="150"]Make ALL your friends and family go wild over your cooking at the next party or gathering! The secraet of cooking[/caption]

Well NOW you CAN! Copy the big restaurant flavors you love and ENJOY them at home, any time you want!

I finally figured out how, but it wasn't easy at first...

When I figured out just how much I was spending to treat my family these delicious dishes we loved, I just KNEW I had to start cooking more at home. After all, I love to cook!

But no matter how tasty my dishes were, my family was always disappointed that it wasn't QUITE the same flavors that they were practically ADDICTED to.

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