Ingin Panggang Seperti Pastry Chef At Home ?

Rabu, 12 Maret 20140 komentar



Learn Professional and Delicious Pastry

Bukankah akan indah jika Anda bisa membuat kue dan makanan penutup dengan tampilan profesional dan rasa seimbang sempurna? Kue yang membuat teman-teman dan keluarga Anda bertanya-tanya apakah anda berubah menjadi patissier Perancis atas malam?





Meningkatkan Keterampilan Anda Tentang Memanggang /  Baking
Secara Mudah


Here are just five of the many delicious treats you can make for your loved ones:























Perfect Croissant★ The Perfect Croissant ★

Nikmati baru dibuat renyah croissant mentega kapanpun Anda inginkan. Pelajari rahasia croissant sempurna bersisik dan mengubah dapur Anda menjadi roti Perancis!
Roti udara akan membuat keluarga Anda melompat dari tempat tidur di pagi hari dengan bahagia senyum lebar di wajah mereka


. :D
Pistachio Mousse Cake★ Pistachio Mousse Cake ★
This delicate cake has the perfect balance of chocolate, cherry, and pistachio flavours. It has soft layers of biscuit, mousse, and ganache, topped with pistachio streusel.
Coffee Roll★ Coffee Roll ★
Learn to make silky soft rolls… that never crack! The coffee roll is covered with an extra layer of choux pastry.
Mango Mousse Cake★ Mango Mousse Cake ★
This cake never fails to impress. It’s a tempting combination of mango and milk chocolate mousse with crunchy nuts biscuit bottom. And you also learn how to make this cute ribbon sponge border…
Truffles★ Truffles ★
Learn to make truffles and bon bon chocolates!
Chef Keiko shows how to master chocolate tempering so you can work with chocolate like a pro.



 
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